China Cast Iron Cast Iron Pan Pan

Production NameNon-stick cookware 10" Cast Iron Flat Griddle Comal Tortilla FajitaMaterialCast IronModel/Item No.BK-725Size27*1.8cmWeight2.20kgCoatingVegetable Oil
FAQ
1.First time use this cookware, choose warm water add some Neutral detergent toLinear Actuator clean.
2.In daily life Mixing Equipment use Neutral detergent or Dedicated detergent to clean, can keep cast iron cookware life long time.
3.Avoid sudden temperature changes, when the cookwaCleaning Machine re high temperature, pls don't put the cold water, prevent enamel coating fall off.
4.Avoid overheating, this cookware have thermal conductivity, high temperature heating will be make cookware body overheat,It is recommended to use low heat heat
5.Pls wipe up after use, put the well-ventilLifesaving ated area, if put the wet place not good for the cookware.
6.It is forbidden to excessive knock against,To prevent the enamel coating fall off.
7.You'd better useLab Utensil and Disposable Wooden shovel or silicone shovel, Avoid using metal shovel and a steel ball, So as not to scratch theenamel,Affect the service life.
8.Enamel cookware adopt stand mould make, when the iron water put into the mould will be happen a lot of pneumato, so the end product will be have Trachoma stomatal. Enamel coating choose inversion spray, so the edge of the pan will be have some silver gray irony. Pls note that this is not quality problem, when you clean the cookware, edge wipe vegetable oil to rust protection.
9.Special cookware cover also anomaly, in the produce have Uneven gravity is produced,result in body and cover have a little