Non Dairy Creamer, Non Dairy Creamer Powder, Non-Dairy Creamer Powder manufacturer / supplier in China, offering Non Dairy Creamer for Bubble Tea, Reinforced Geosynthetic Clay Liner Gcl, Landfill Geosynthetics Gemembrae Liner Lining and so on.
Min. Order / Reference FOB Price | |
---|---|
10 kg | US $10.00/ kg |
Local Area: | Hefei, Anhui, China |
---|---|
R&D Capacity: | OEM, ODM, Other |
Payment Terms: | LC, T/T, PayPal |
CAS No.: | 57-48-7 |
---|---|
Formula: | C6h12o6 |
EINECS: | N/a |
Description:
Fructooligosaccharides (FOS) could called oligofructan or oligofructose, are oligosaccharide fructans, used as an alternative sweetener. Fructooligosaccharide is a kind of water-soluble dietary fiber, which can reduce serum cholesterol and improve lipid metabolism after long-term use. It has been confirmed by animal and human experiments. Fructooligosaccharide has the following physiological functions: it is used by Bifidobacterium and other beneficial bacteria, that is, Bifidobacterium (pathogenic bacteria) has the effect of two-way regulation when it only proliferates 10-100 times
Fructooligosaccharides
Fructooligosaccharides also increase calcium absorption in the body, an important consideration for pre- and post-menopausal women,
ages 45 and older, who are losing critical bone mass that increases their risk for osteoporosis and bone fractures
Properties
1.sweetness: 0.3-0.6 times of sucrose
3.Soluble in water and more soluble than sucrose
5.Encourage the growth of good bacteria and yeast in your gut
7.Increase your dietary fiber intake
10.Relieve constipation and irritable bowel
2. low calorie: 1.5Kcal/g calories
4.Viscosity is relativity higher than sucrose
6.Add body and flavor to baked goods and beverages
8.Improve your digestion
9.Can guard against cancer
11.Are a virtually calorie-free addition to your diet
Specifications:
item
powder 95%
Moisture /% ≤
5
Solid Substance/ % ≥
---
PH
4.5-7
FOS Content/%≥
95
Conductivity Ash /% ≤
0.4
Mildew/(cfu/g) ≤
25
Coli forms/(MPN/100g) ≤
30
Total Bacteria/(cfu/g)≤
1000
Micuozyme /(cfu/g) ≤
25
Application
Product application: As functional factor can be applied to the following foods
Dairy products: Milk drinks, yogurt and lactic acid bacteria beverage, milk powder, etc.;
Beverages: Coffee, tea, cool and refreshing drink, soy milk, alcohol, etc;
Confectionery: Sweets, cookies, bread, fast food, pastry, jelly, pudding, etc.
Other: Processed products, aquatic products, meat, pickled vegetables, tofu, etc.
FOS can also be used in livestock production areas, such as to join the young pig feed, feed and feed dog weaning calf etc can significantly reduce the diarrhea and manure in the low poly fructose is the food of choice for patients with diabetes.