Business Type:
Manufacturer/Factory
Establishment:
2012
R&D Capacity:
ODM, OEM, Other
OEM/ODM Service
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600L Jacketed Kettle, 600L Cooking Kettle, Jacketed Cooking Kettle manufacturer / supplier in China, offering 50~600L Oil Jacketed Cooking Kettle Jacketed Kettle, Stainless Steel 304 316L Rectangular Manway, Stainless Steel 304 Inline Mixer in Line Homogenizer and so on.

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China 1000L Centrifugal Separator for Milk

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Min. Order / Reference FOB Price
1 Piece US $200.00/ Piece
Local Area: Wenzhou, Zhejiang, China
R&D Capacity: OEM, ODM, Other
Payment Terms: LC, T/T, PayPal
Type: Centrifuge
Object: Milk and Cream
Separation Mode: Sedimentation Type

Model203204207305 belt driving309Rated flow rate L/H150020004000-5000050006000-8000Speed r/min830073006700115005980Drum inner diameter φ230φ260φ360φ230φ400Separation effivetent930089009300156008900Slag discharge modemanualautomaticautomaticautomaticautomaticDistance between discs mm0.50.50.50.50.5Motor power kw347.55.511Quantity of discs pcs75809080118Overall dimension mm800x610x1000830x610x9001130x1060x1400830x610x7001300x1060x1500weight kg2602807803501050
In a centrifugal separator, the disc stack is equipped with vertically-aligned distribution holes. pictures belwos shows schematically how fat globules are separated from the milk in the disc stack of a centrifugal separator. The milk is introduced through vertically-aligned distribution holes in the discs at a certain distance from the edge of the disc stack. Under the influence of centrifugal force, the sediment and fat globules in the milk begin to settle radially outwards or inwards in the separation channels, according to their density relative to that of the continuous medium (skim milk). As in the clarifier, the high-density solid impurities in the milk will quickly settle outwards towards the periphery of the separator and collect in the sediment space. Sedimentation of solids is assisted by the fact that the skim milk in the channels in this case moves outwards towards the periphery of the disc stack.
The cream, i.e. the fat globules, has a lower density than the skim milk and therefore moves inwards in the channels, towards the axis of rotation. The cream continues to an axial outlet. The skim milk moves outwards to the space outside the disc stack and from there through a channel between the top of the disc stack and the conical hood of the separator bowl to a concentric skim milk outlet.




The whole milk supplied to the separator is discharged as two flows, skim milk and cream, of which the cream normally represents about 10 % of the total throughput. The proportion discharged as cream determines the fat content of the cream. If the whole milk contains 4 % fat and the throughput is 500 I/h, the total amount of fat passing through the separator will be 20L/H.
Wooden package will be used for milk cream separators with 500L 1000L and 2000L separation capacities.

For more detailed information of our 1000L/H cream separator, please feel free to get in touch with us.