China Automatic Yam Flour Processing Plant Cassva Starch Garri Machine

Automatic yam flour processing plant cassva starch garri machine
Product introduction:
In Nigeria, though yams can be consumed by boiling, roasting and processed to yield Amala (especially in the South western part of the country), it can also be processed into the production of instant yam flour.
The process of producing instant yam flour is quite simple; it involves slicing, parboiling, drying and milling of the product to yield flour.
The process is washing--peeling--cutting--blanching--drying--fine flour milling and packing:
· Washing:the yam tubers are washed properly in order to get rid of sand and other extraneous materials.
· Peeling and slicing:the washed yam tubers are peeled and then sliced to desired thickness.
· Parboiling:the sliced yam are then put into boiling water over a period of time depending on the thickness of the slices.
· Drying:the parboiled yam slices are dried in a dryer at a specified drying temperature and time.
· Fine flour milling:the dried yam slices are milled directly into flour of uniform particle size.
· Packaging:the instant pounded yam flour is the finally packaged in moisture proof nylon bags.

Main machines of our company:
1. Cassava starch,flour,chips or garri automatic processing line.
2. Automatic rice processing lines from 10tpd to 200tpd.
3.Parboiled rice milling lines,which include the parboiling,drying and rice milling sections.

If you would like to know more information,just send me an inquiry!