Egg Tart Shell Press Machine Electric Egg Tart Skin Forming Machine
Product Description
imported Mitsubishi PLC control, air pressure forming, rotary mechanical structure, all stainless steel shell, hot die holder, with different molds, can form wide-style egg tarts, Portuguese egg tarts, coco peat and so on.
This machine is specially designed for major food processing manufacturers and catering processing, saving manpower and high efficiency.
Preferences
Model
UDDT-Q8
Voltage
AC220V/50Hz
Power
0.4Kw
Air comsumption
0.2m3/min
Air compressor
0.6-0.8MPa
Speed
2000pcs/h
Dimension
650*750*1350mm
Weight
135kg
Details