Capacity 120kg Blast Freezer for Meat (BF-2)
Feature
1. Designed for the needs of restaurants, bakeries, pastry and ice cream production, to freeze the material very fast to very low temperature of -35C. Degree
2. Insulated door with self-closing device and full height handle
3. Blast chilling and blast freezing can be controlled by core probe or by timer
4. Digital read-out of the chilling cavity or core product temperature
5. Outside surfaces and chilling cavity in 304 stainless steel
6. Automatic keep frozen function after process finished.
Model BF-2 with built-in compressorMaterialsteel finish:stainless steel 304 ; insulation: polyurethane thick 120mmSize1630mm*1200mm*2140mmFood capacity120kg/batch Temperature rangeFrom +70 degree C down to -35degree C in 180minutesTrolley quantity2 trolleysTrolley materialStainless steel CompressorBitzer,Copeland,Tecumseh etc / Fan coolingRefrigerant gasR404aVoltage380~420V 50Hz 3phase