Commercial Stainless Steel Electric Conveyor Pizza Oven
Description:
1. A bakery equipment of making all kinds of pizza in 50-500° C.
2. Convenient operation and quick temperature-raising. Good quality of keeping temperature and electric power-saving are their special points.
3. High efficiency burner make heat uniform.
4. base plate is made of mullite(stone).
5. Ovens with samll exterior dimensions, but with a large interior capacity.
6. The ovens has been conceived for cooking pizza, although it's also ideal for roasting, baking cakes, etc
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