China Ethyl Maltol 4940-11-8 2-Ethyl-3-Hydroxy-4-Pyrone

1.Description:

Ethyl maltolis a flavor enhancer and multifunctional modifier, which is extracted from sideline agricultural product such as corncob with advanced synthetic technology.Ethyl maltolhas a remarkable effect on improving and increasing the flavor and taste of the product and also removes the uncomfortable taste or smell such as bitter, irritation, sourness and fish.

Properties:

Ethyl maltolis awhite, crystalline powder having a characteristic odor and a sweet, fruit-like flavor in dilute solution.

Usage:

Ethyl maltolwidely usedin various lines such as perfumes composition, cigarettes, wines, drinks, ice-cream, candies, chocolates, biscuits, bread, canned food, meat processing, toothpaste , medicine and cosmetic and so on.

Storage:

Keep in a cool and dry place. Avoid being stored in iron containers. Protect from light and keep containers closed, Avoid contamination from other special smell.

2.SpecificationGift Box & Bag :

ITEM

SPECIFICATION

RESULTS

APPEARCE & SHAPE

WHITE CRYSTALLINE POWDERFire Control

PASS

PURITY

99.2%MIN.

99.56%

MPharmaceutical Equipment & Machinery ELTING POINT DEG.C.

89Conveyor & Parts -92 DEG

89.5-91.2 DEG

WATER

0.3% MAX

< 0.12%

RESIDUE ON LGNITION

0.1% MAX

< 0.1%

HEAVY metaLS(AS PB)

20PPM MAX

8PPM

LEAD

5PPM MAX

< 2PPM

ARSENIC

2PPM MAX

< 1PPM

CADMIUM

1PPM MAX

< 1PPM

MERCURY

1PPM MAX

< 1PPM