China Food Grade Proein 90% Factory Supply Isolated Soy Protein

Isolated Soy Protein
Isolated Soy Protein is an Emulsion Type Isolated Soy Protein recommended for Cooked Sausages, Burgers, Barbecue, Meat Analogues, Minced Meat etc. It is used in bowl-chopping & mixing system, with an excellent emulsifying property and a Strong Gel for Meat Application. It is made from Non-Gmo soybean.
9001BW has a high protein level of 90%. It helps to achieve good emulsifying and water-binding properties to reduce the cooking loss and to improve the structure of the final meat products.

Physical&Chemical Index

Appearance:

Light yellow

Protein ( dry basis, Nx6.25, %):

≥90.0%

Moisture(%):

≤7.0%

Ash(dry basis, %) :

≤6.0%

Fat(%) :

≤1.0%

PH Value:

7.0±0.5

Particle Size(100 mesh, %):

≥98%

Microbiological Index

Total plate count:

≤20000cfu/g

E.coli:

Negative

Salmonella:

Negative

Staphylococccus:

Negative

Product packaging

20kg/bag,the outer is paper-polymer bag,the inner is food grade polythene plastic bag.
Our brand is RUIQIANJIA, the packaging can be our brand, can also be white packaging. We can do OEM according to customer requirements.

Transportation&Storage:

Without pallet---11.5MT/20'GP, 25MT/40'HQ;With pallet---10MT/20'GP, 20MT/40'HQ;
Store in a dry and cool place, keep away from material with strong odor, best storage temperature:below 25°C.
Shelf life:12 months.
Our Company

SAHNDONG KAWAH OILS CO.,LTD

Shandong kawah oils co.,ltd was established in 2004 with a registered capital of 120 million yuan, which mainly produced soybean oils and then started producing isolated soy protein from 2014.It is a provincial leading agricultural industrialization enterprise integrating plantation,research & development,deep process and import & export ,processing 180,000 tons of NON-GMO soybeans annually.