China Food Machinery Cutter Vegetable Slicing Machine

Food machinery Cutter Vegetable Slicing machine
Main technical parameters of vegetable cutting and slicing machine:
Specification model: Rd-slicing machine-A
Material: stainless steel
Production capacity: 800-1200kg/h
Cutting speed: 600r/min
Motor power: 0.75kw
Voltage: 220 v / 380 v
Features of cutting and slicing machine:
1. Knife disk, belt and other quick disassembly, cleaning, maintenance and convenience.
2. Used for cutting and slicing fruits and vegetables such as potatoes and carrots.
3. Quickly remove the cutter plate and achieve different cutting requirements.
4. Small volume, easy to operate and easy to operate.
Main use of vegetable cutting and slicing machine:
This machine adopts the rotating blade cutting, the various vegetables are processed into slices or filaments, with good quality of the cutting surface, the product is thick and thin and the size is uniform, the cut surface is fresh, not damaging the fibrous tissue.At the same time, this machine has high efficiency, convenient operation, low energy consumption, sanitation, safety and high efficiency. It is an ideal equipment for vegetable processing industry.