China Glucitol Sorbitol Sucralose

Sorbitol, also known as glucitol, is a sugar alcohol, which the human body metabolizesslowly. It can be obtained by reduction of glucose, changing the aldehyde group to ahydroxyl group. Most sorbitol is made from corn syrup, but it is also found inapples, pears, peaches, and prunes.It is synthesized by sorbitol-6-phosphatedehydrogenase, and converted to fructose by succinate dehydrogenase and sorbitoldehydrogenase.Succinate dehydrogenase is aMixing Equipment n enzyme complex that participatesin the citric acid cycle.
Power Transmission Parts Appearance: White crystalline powderUse: Used in the chewing gum, candy, the sweetened bean paste, and so forth sugar free products. Health product raw material: Used in weight losing food, anti-constipation food, anticarious food, diabetic food, improving the human body physiological environment.Package: 25 kg net in fibre drum or kraft Lifting Equipment paper bag lined with PE liner.
AppearanceWhite powder or granularWhite 20-60mesh
Sorbitol Content, ω%≥99.099.54Moisture, ω%&leManufacturing & Processing Machinery ;1.50.24Reducing Sugar, ω%≤0.30.03Total Sugar, ω%≤40.16Burning Residue, ω%≤0.10.01Pb, mg/kg≤1<1Ni, mg/kg≤2<2Chloride, mg/kg≤50<50sulphate, mg/kg≤100<100 Total bacterium≤100p/g <100Boiler & Furnace colon bacillusAbsent in 1gAbsent in 1g