China Gluten Free Chinese Vermicelli Noodle Factory China Vermicelli China Bean Vermicelli

Gluten Free Chinese Vermicelli Noodle Factory/Instant Food Made in China/Longkou Vermicelli LongkouVermicelliis widely used throughout China and Southeast Asia. They are an ingredient in many Oriental food dishes, such as soups, stir-fries, salads, desserts and spring rolls. The noodles themselves are flavorlTool Packaging ess but readily absorb the flavors of other ingredients added to the dish. Even eatenPipe Fittings alone, mung bean noodles contain many nutrients important to your overall health.
1. Ingredients: Starch of pea and corn vermicelli.
2. Packing details:50g,100g,250g.500g,1kg, for example: 100g X250bags/carton and 250gX100bags/carton
3. Transportation: 550 Cartons(13.75MT) /40HC
4. Certificates&documents: Certificate of origin, Quality certificate, Phytosanitary Certificate
5. Payment Terms: 30% T/T in advance and balance after shipping against copy of original B/L, or D/P at sight.
6. The Lead time: about one month after down payment if not busy season.
7. Loading port: Qingdao port, China
8. MOQ: 1X40Timer & Counter HC( N.W.:13750KGS)
Product Type:Gluten Free Chinese Noodle Wholesale/Longkou VermicelliPower Tools Material:Green Bean/Pea/Corn Starch,WaterColor:White and Semi-transparentFeature:Smooth and ChewyStylSensor e:DriedShelf Life:2-3 yearsGrade:PremiumPlace of Origin:Zhaoyuan,Yantai City,Shandong Province ,China