China Highly Soluble Agriculture Amino Acids

Specifications:

Appearance Brown PowderFree Amino Acid50% minAmino Nitrogen 10%-13% minMoisture 5% maxChloride none

Application and Dosage
Field Crops
(corn, wheat, rice, etc)

Topdressing: 1 time,
Foliar application: 1-2 timesTotal dosage at whole growth stage:
Water flush: 5-6kg/ha
Drip irrigation: 4-5kg/ha
Foliar:1.2-1.5kg/ha, Dilute at 500 times
Economic Crops
(cotton, soybean, etc)

Topdressing: 1 time,
Foliar application: 1-2 timesTotal dosage at whole growth stage:
Flush: 5-6kg/ha
Drip irrigation: 4.5-5kg/ha
Foliar:1-2kg/ha, Dilute at 500 times
Fruit Trees
(traditional melon+dried fruits)
Topdressing: 3 time,
At stage of sprouting of fruit trees, expansion& coloration of fruitsTotal dosage at whole growth stage:
Water flush: 6-8kg/ha
Mcrio spray: 5-6kg/ha
Foliar:2-3kg/ha, Dilute at 500 times
Vegetables

Topdressing: 2-6 time,
Dosage for single application:
Water flush:1.2-1.5kg/ha
Drip irrigation: 1-1.2kg/ha
Foliar:0.6-0.9kg/ha, Dilute at 600 times
Pasture

Topdressing: 2 time,
Dosage for single application:
Water flush:0.9-1.2kg/ha
Drip irrigation: 0.6-0.9kg/ha
Foliar:0.6-0.9kg/ha, Dilute at 500 times

Benefits:
1. Regulate the synthesis of plants hormones and enhance the physiological activity.
2. Low-molecular weight organic nutrients, decrease the bio-energy consumption of plants.
3. Promote the absorption and transportation of nutritional elements in soil by roots of plant, adjust and enhance the utilization efficiency of elements.
4. Photosynthesis. Promote the synthesis of chlorophyll and photosynthetic electron transport, relieve the midday depression of photosynthesis on plants, increase the photosynthetic rate and accumulation of photosynthetic products.
5. Plant Growth Acceleration. Significantly accelerate seedling growth, increase plants yield.
6. Flower and Fruit Protection. Increase pollen germination rate and the length of pollen tube, decrease fruit and blossom drop, increase the fruit yield.
7. mprovements in fruit quality. Promote the synthesis of anthocyanin in fruits epidermis and accumulation of sugar content, improve the External and Internal Quality of fruits.
8. Postpone senescence. Enhance the root activity of plants, postpone plant senescence, improve the storability of agricultural products to extend shelf life.
9. Enhance resistance and stress tolerance. Increase the thickness and strength of cell wall, induce Plant Cell Signal Transduction and activity of antioxidative enzymes, strengthen the plant stress resistance.