metalaxyl-M
Comman namemetalaxyl-MPurity91%TC,350G/L ES, 20%FSAppearanceRed to brown oily liquidCAS No.70630-17-0EINECS No.260-979-7MFC15H21NO4Chemical Namemethyl N-(methoxyacetyl)-N-(2,6-xylyl)-D-alaninate Melting point38.7 °CBoiling point 270 °C (Decomp.)Flash point 179 °CMoisture contentMoisture contentpH value3.0-5.0SolubilityIn water 26 g/L ( 25°C ), miscible with acetone, ethyl acetate, methanol, dichloromethane, toluene, n-octanol.
Insolubles in acetone : 0.5% Max.2,6-dimethylaniline content500ppm Max.S-enantiomer content4% Max.StabilityHydrolytically stable under acidic and neutral conditionsToxicityAcute oral LD50 667 mg/kg and acute percutaneous LD50 > 2000 mg/kg (rats). Not a skin and eye irritant (guinea pigs).UsageTo control diseases caused by air- and soil-borne Peronosporales on a wide range of temperate, subtropical crops. Foliar sprays with mixtures of metalaxyl-M and protectant fungicides are recommended to control air-borne diseases caused by Pseudoperonospora humuli on hops, Phytophthora infestans on potatoes and tomatoes, Peronospora tabacina on tobacco, Plasmopara viticola on vines, downy mildews of vegetables, and Bremia lactucae on lettuce, at 100-140 g metalaxyl-M/ha. Soil applications of metalaxyl-M alone are used to control soil-borne pathogens causing root and lower stem rots on avocado and citrus,Phytophthora nicotianae on tobacco, Phytophthora spp. on peppers, and Pythium spp. on many different crops, including ornamentals, at 250-1000 g/ha. Seed treatments control systemic Peronosporaceae on maize, peas, sorghum and sunflowers, at 35-300 g/100kg seed, as well as damping-off (Pythium spp.) of various crops, at 8.25-17.5 g/100kg seed.
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