Supplier Homepage Manufacturing & Processing Machinery Machinery for Food, Beverage & Cereal Meat Processing Machinery China Pneumatic Quantitative Sausage Stuffer Dg-Q04

China Pneumatic Quantitative Sausage Stuffer Dg-Q04

Get Latest Price

Min. Order / Reference FOB Price
10 Set	Contact Supplier

Local Area:	Shijiazhuang, Hebei, China
R&D Capacity:	OEM, ODM, Other
Payment Terms:	T/T

Type:	Enema Machine
Material:	S. S 304 Stainless Steel
Processing Type:	Filling/Stuffing

Contact Now Request Sample Customized Request

Favorites

Product Description

Pneumatic Quantitative sausage Stuffer Dg-Q04
This series of pneumatic Stuffer is designed with integrated circuit for its control, featuring
button-press operation, suitable for the Stuffing of larger meat slice. The quantitative function
of this Stuffer is rather precise, with a deviation for minced meat of only 5g, while the deviation
for meat slice becomes slightly larger. The Filler has the advantages of low faults, high productivity
and efficiency. By using it systematically with the dual clipper, you can manage your production
activity in full automation; this Pneumatic Stuffer will absolutely function as ideal equipment for
meat processing of various types.
YuanChang Food Mechanism & Technology Co. Ltd

Our Company was established in 1986 with a group of excellent technicians and qualified
professionals, a leading manufacturer of meat processing machine in China.We specialized in
producing various kinds of meat sausage processing machines with advance technology, high
quality, durable use and excellent precision.
1. Quantitative Vacuum Sausage Stuffer filler,
2. Automatic Sausages Double clipper,
3. Vacuum Bowl, Cutter Chopper,
4. Vacuum Meat Mixer,
5. Fumigating Smoking oven Smokehouse,
6. Rolling & kneading Machine/Vacuum tumbler,
7. Brine Saline injector,
8. Frozen-Meat Grinder Mincer,
9. Frozen meat loaf and Slice cutter Machine,
10. Meat Tenderizer Machine,
11. Lifter/Elevator,
12. Hopper Trolley etc.

Model

Quantitative
Range
(g)

Filling and
Kinking
Speed
(Times/Min. )

Quantitative
Deviation
(Mincedmeat)
(g)

Hopper
Volume
(L)

Air
Pressure
(Mpa)

Rated
Voltage
(v)

Weight
(Kg)

Dimensions
(mm)
DG-Q01
25-450
40
± 5
68
0.5-0.8
220
120
620*620*1600
50-1000
± 5
DG-Q02
(With
Kinking)
25-450
55
± 5
68
0.5-0.8
220
145
825*930*1700
50-1000
± 5

Model

Quantitative
Range
(g)

Filling and
Kinking
Speed
(Times/Min. )

Quantitative
Deviation
(Minced meat)
(g)

Hopper
Volume
(L)

Air
Pressure
(Mpa)

Rated
Voltage
(v)

Weight
(Kg)

Dimensions
(mm)
DG-Q03
50-1000
40
± 5
110
0.5-0.8
220
150
750*750*1685
DG-Q04
(With
Kinking)
50-1000
40
± 5
110
0.5-0.8
220
175
750*750*1685