China Vacuum Meat Roll Kneading Machine

1.Description:
Vacuum tumbling machine is in a vacuum state, the use of physical impact principle, Let the meat or meat in the drum up and down flip, mutual impact, beating, So as to achieve massage, pickling effect. The pickle is fully absorbed by the meat, enhancing the binding and elasticity of the meat, improve the taste of the product and cross-section effect, But also enhance the water retention, and improve the product's internal structure. The machine is made of stainless steel, compact structure, Roller at both ends are used to seal the cap structure, increased beating space inside the drum, So that the effect of roller kneading products uniform, low noise. Easy to operate, improve efficiency.
2. Raw materials: fish, meat ect.
3. Products:fish, meat etc.
4. Power:2.95kw
5. Voltage in China: Three phases: 380V/50Hz, Single phase: 220V/50Hz, we can make it according to customers' Local voltage according to different countries
6. Machines Materials: All the machines are made by 304 stainless