China Vermicelli Rice Vermicelli Rice

Gluten Free Rice Vermicelli Food Noddle (460gx24bags)
1.Size:all size of rice stick can be done
Popular packing size:
125G x 60bags/ctn
250G x30bags/ctn
460Gx24bags/ctn
2. Suitable for dry or soup
3. Brand Name : can be OEM brand /PrivateElectrode Label.
4.Type:KONG MOON RICE STICK;ZHAO QING RICE STICK;JIANGXI RICE STICK
5.Cooking time:3-5 minutes cook
6: usage:match with many vegetables and different sauce.
7.Ingredient: rice
Shelf life: 24months
we also can supply Longkou Vermicelli made by mungbeans.
Longkou Vermicelli
LongkouVermicelliis widely used throughout China and Southeast Asia. They are an ingredient in many Oriental food dishes, such as soups, stir-fries, salads, desserts and spring rolls. The noodles themselves are flavorless but readily absorb the flavors of other ingredients added to the dish. Even eaten alone, mung bean noodles contain many nutrients important to your overall health.1. Ingredients: Starch of pea and corn vermicelli.
2. Packing details:50g,100g,250g.500g,1kg, for example: 100g X250bags/carton and 250gX100bags/carton
3. Transportation: 550 Cartons(1Industrial Adhesive Products 3.75MT) /40HC
4. Certificates&documents: Certificate of origin, Quality Plastic Machinery certificate, Phytosanitary Certificate
5. Payment Terms: 30% T/T in advance and balance after shipping against copInductor y of original B/L, or D/P at sight.
6. The Lead time: about one month after down payment if not busy season.
7. Loading port: Qingdao port, China
8. MOQ: 1X40HC( N.W.:13750KGS)
Product Type:Specialized Case & Box Longkou VermicelliMaterial:Green Bean/Pea/Corn Starch,WaterColor:White and Semi-transparentFeature:Smooth and ChewyStyle:DriedShelf Life:2-3 yearsGrade:PremiumPlace of Origin:Zhaoyuan,Yantai City,Shandong Province ,China