China philippines price home manual commercial proffesoinal konjac pot hand corn starch noodle press making pasta maker

Operation guide
1. Noodles, flour ratio of water is 10:25, according to the moisture content of flour, increase or decrease according to the moisture content of the flour. After adding the raw materials, start the noodle switch until the fabric is evenly granulated and can be used (Note: the fabric is matured for 5-8 minutes. good).
2, adjustment: hand roller roll clearance, adjustment principle see the following table, in the adjustment process, adjust or relax the amount of hand wheel, sometimes difficult to adjust once, the key to make clear, patiently grasp, can be stopped when not skilled Adjustment.
3. Operation: Put the mixed fabric into the dough bucket, press the knife and fix the blade (or hook) to start the operation. The third group of faces will guide the next group by hand, and multiple groups will be analogized.
Model
UDMT-80
Power
2.2kw/220v/380v
Capacity
40-60kg/h
Weight
145kg
Roller size
120*250mm
Dimensions
930*550*1200mm