Electric Universal Slicer with Ce Approved

Rated voltage: 220V
Rated power: 150W
Frequency: 50hz
Function: Suitable for cutting bread, all kinds of ham, meat, sausage, cheese and vegetables.
Features: Full metal shell, built-in high-speed motor, wear-resistant gear transmission, good stability without slipping. Equipped with detachable stainless steel cutter head, it is easy to clean, the slice thickness is adjustable, the blade edge is sharp, the slices are smooth, and the working efficiency is high.
Instructions:
1. Plug the power cord into a 220VAC 50Hz outlet.
2. Use the adjusting knob to adjust the thickness of the slicer and knife (ie cut the thickness of the food);
3. Put the food on the plate seat, press the food with the meat plate, at the same time, use the guide rod to push the plate seat, so that the food squeezes the knife;
The size of the food: 110x110x90mm (length x width x height), open the switch button;
4. When the knife rotates, push the pad holder in the direction of the knife, and move back and forth stably to keep the food properly pressed on the slicer;
The operating time of the slicer should not exceed 6 minutes. When the motor overheats, turn off the switch button and allow the motor to rest for at least 10 minutes before cooling down. (This does not mean that the motor was burned beyond 6 minutes. It just means that this operation can Increase the life of the machine )
In the process of using the slicer, if the frozen food causes the slicer's knife to rotate, please let the food thaw before use;
After the slicer is used up, unplug it. For safety and protection of the knife, turn the adjustment knob so that the meat-guard plate is flush with the knife.