Supplier Homepage Service Other Service Natural Mango Powder Ice Cream Powder Ingredient

Natural Mango Powder Ice Cream Powder Ingredient pictures & photos

Natural Mango Powder Ice Cream Powder Ingredient

Min. Order / Reference FOB Price
510 kg	US $9.50/ kg

Local Area:	Hainan, Qinghai, China
R&D Capacity:	OEM, ODM, Other
Payment Terms:	LC, T/T, D/P, PayPal, WesternUnion, Small-amountpayment

Certification:	ISO, Kosher, Halal
Storage Method:	Normal
Application:	Food

Contact Now Request Sample Customized Request

Favorites

Product Description

Product Intruduction
Nicepal mango powder is selected from fresh mango in Hainan, made by the world most advanced spray-drying technology and processing, which keeps its nutrition and aroma of fresh mango well. 100% natural,without any preservatives,essences or synthetic pigments.
NutritionInformation
Content per 100gNutrition factsContentNutrition factsContentVC505.23mgFructose2.36gGlucose45.76gK472mgCa87.5mgMg61.64mgMn2.94mgZn2.22mg
Application:1) Use for solid beverage, mixed fruit juice drinks
2) Use for Ice cream, pudding or other desserts
3) Use for health care products
4) Use for snack seasoning, sauces, condiments
5) Use for baking food
Package and Storage
Packing: 5kg/bag, 3bags/ctn, or as per your requirement
Stored: cool, ventilated, dried place preservation
Shelf: 18 months under well storage situation and stored away from direct sun light
Physical and Chemical IndicatorsAppearance: powder, powder loosing, no agglomeration, no visible impurity
Color: yellow, light yellow
Odor: odor of fresh mango
Ingredient: Natural mango 90%
Solubility: ≥92%
Water: ≤5%
colony-Forming Units: <1000
Coliform: ≤40
Molds: ≤50
Salmonella: Not detected
Shigella: Not detected
Staphy lococcus aureus: Not detected
Global Service
Contact Information:Tel:008613719230270