1,Product DescriptionPurple Sweet Potato Color is a pigment obtained from the tuberous roots of purple sweet potato. Its principal component is anthocyanin.2,Quality ControlItemsRequirementsColor Value E(1%,1cm, 530±5nm)30-100Loss on Drying % ≤8.0Ash %≤4.0Lead(as Pb) mg/kg ≤2.0Arsenic(as As)mg/kg ≤2.0AerobicPlate Count cfu/g ≤1000Pesticide residueCompliance with EU regulations3,Characteristic:
Red purple powder, Soluble in water, aqueous ethanol, propylene glycol and other polar solutions, insoluble innon-polar solutions
Relatively stability to light and heat in acidic conditions.
It exhibits a pink to red when PH <3.0,purple red when PH 4~6 and blue when PH>6.
Acceptable pH Range:2.0~4.54,Application
Used in fruit and vegetable juice beverages, ice-cream, confectionaries, cake decorations, jam, jelly, integrated alcoholic beverages,etcIris Ho
Sales Manager (Oversea Dept)
NFC Industry Co.,Limited
TEL:86-25-85993719 FAX:86-25-85993719
Phone:86-180-2152-4186
ADD:Floor 5,Building 11,No.104,Guanghua Road,Nanjing,Jiangsu,China