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Sugar Coating Machine for Chocolate (MG-CP1000)

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Min. Order / Reference FOB Price
1 set	US $1580.00/ set

Local Area:	Taizhou, Zhejiang, China
R&D Capacity:	OEM, ODM, Other
Payment Terms:	LC, T/T, PayPal

Certification:	CE
Power Source:	Electric
Process:	Thermal Processing

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Product Description

Product Description
Chocolate coating pan is used for coating chocolate or sugar on the surface of granular foods, such as peanut, almonds, raisin etc. It is also used for polishing chocolate in different shapes, after polishing the chocolate is excellent in luster, color and shape.Main Parameters:
Model: MG-CP1000
Capacity: 45-90kg/batch
Diameter of pan: 1000mm
Dip angle of pan: 30 degree (non stage control)
Motor power: 1.5kw
Rotation speed: 30-32 round per minute
Weight of machine: 300kg
Size of machine:1000x1000x1600mm
Material of pan: all stainless steel
Material of machine frame: stainless steel or painted carbon steelVariable rotation speed of pan included.
Hot air heating system included.
For option: Cold air cooling system based on increased cost.
We have two size of chocolate coating pan. One pan diameter is 1000mm with model is MG-CP1000. Another pan diameter is 1250mm with model of MG-CP1250.
Model
MG-CP1000
MG-CP1250
Capacity (kg/batch)
45-90
60-110
Diameter of pan (mm)
1000
1250
Dip angle (degree)
30
22
Rotation speed (r.p.m)
30-32
36
Power of motor (kw)
1.5
2.2
Size of machine (mm)
1000x1000x1600
1020x1250x2000
Weight of machine (kg)
300
420