Sandwich Vending machine
Features
(1). PLC for simple operation including machine set-up, hopper controls, speed adjustments
(2). Cream Shapes: can handle a wide variety of shapes, including round, square, rectangle
(3). Scrap trays are provided for simple scrap collection and machine cleaning
(4). Easy to operate: Simple adjustments for machine speeds, cream volume,
(5). Sanitary design with stainless steel for food contact parts, including cream stencil and interchange faster
(6). Separating cream holding tank and feeding system
(7). No biscuit no cream system
(8). Temperature metering device installed the cream stencil and convenient change-over stencil design for different cream shapes
(9). Every cream hopper with independent motor and reducer
(10). Mobile cream hopper can cleaning while finish working separately
(11).Stainless steel gear pump, connection tubes between cream hopper and stencil are jacket design.
ApplicationDouble lane single flavorbiscuits sizeΦ35-Φ65mm; (L*W): (35-65)*(35-65)mm;CapacityMax.1200 Sandwiches /Min.Cream tank35LBiscuit feeding conveyor2.4meters (customized)Bag profile1pile*2Sandwich,2pile*2Sandwich,3pile*2Sandwich
Bag profiles and capacity reference data