Dextrose MonohydrateCAS No.: 5996-10-1
Molecular Formula: C6H12O6*H2O
Description:
Dextrose Monohydrate is D-glucose crystallized with a water molecule. Dextrose is glucose of vegetable origin, obtained through enzymatic hydrolysis of cornstarch (Not genetically manipulated, absence of GMO). Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose.Specification:ITEMSTANDARDAPPEARANCEWHITE,CRYSTALLINE GRANULES OR AS A GRANULAR POWDERIDENTIFICATIONCONFORMSSOLUBILITYFREELY SOLUBLE IN WATER,VERY SOLUBLE
IN BOILING WATER,AND SLIGHTLY SOLUBLE IN ALCOHOLOPTICAL(SPECIFIC)ROTATION+52.6°~ +53.2°MOISTURE (%)≤10.0DEXTROSE/GLUCOSE≥99.5%CHIORIDES≤0.01%SULFUR DIOXIDE0.04PH VALUE4.0-6.5RESIDUE ON IGNITION≤0.1%SANITATION SPECIFICATIONITEMSSPECIFICATIONTOTAL BACTERIA COUNT≤1000PCS/GESCHERICHIA COLI≤30MOLDS AND YEASTS≤50PCS/GARSENIC(ppm)≤0.5 Pb(ppm)≤0.5Cu(ppm)≤5.0PATHOGENIC BACTERIUM
(SALMONELLA)NO EXISTUsage:
As the essential element and most basic medical material, glucose enjoys wide functions and usage. Especially with the improvement of life condition, it is widely used in food industry as the substitute of saccharose.Storage: Store in a cool, dry and ventilated environment.Packing: Packed in 25kgs kraft bag